Nawab Indian Restaurant Menu

Deep fried, mildly spiced vegetable turnovers stuffed with green peas & potatoes. (Wheat)

Samosa with chickpeas, onion, tomato tossed in different sauces. (Wheat)

A tangy combination of chickpeas & potatoes tossed with in-house sauces, served cold. (Wheat)

Cauliflower fritters tossed in Manchurian sauce and topped with spring onions

Chicken fritters tossed in Manchurian sauce and topped with spring onions

Chicken fried with 65 sauce

Cauliflower fried with 65 sauce

Paneer fried with 65 sauce

Deep-fried Onions and spinach in mildly spiced chickpea batter.

Mashed potato balls coated in chickpea flour batter and deep-fried until crispy

Crispy fritters made with potatoes, cauliflower, gram flour, spices and herbs.

Combination of Veg samosa, onion bhaji, Batata Vada, and Veg Pakora.

Long grain Basmati rice cooked with aromatic spices, Panner .

Rice cooked with boneless chicken & flavored with biryani masala.

Tender cubes of lamb cooked with rice & flavored with biryani masala.

Tender cubes of goat cooked with rice & flavored with biryani masala.

Shrimp sauteed in biryani masala with the finest basmati rice.

Long grain basmati rice exotically flavored with saffron, then cooked with pieces of boneless chicken, lamb & shrimp.

Basmati rice cooked with Chicken 65 and finished with aromatic spices.

Long grain Basmati rice cooked with aromatic spices, vegetable.

Boneless tandoori chicken cooked with, onion gravy, flavored with butter.

Boneless Tender pieces of chicken cooked with onion and tomato sauce with Indian spice

Diced chicken with potatoes in sharply spiced gravy.

Boneless chicken cooked with spinach & Indian spices.

Boneless chicken (white meat) cooked in a tomato, onion gravy.

Tender boneless pieces of chicken cooked with mango sauce & herbs.

Boneless chicken cooked in a cashew nut gravy.

Boneless chicken cooked with tomatoes & coconut in a medium hot sauce.

Tender pieces of boneless chicken with fresh herbs & tomatoes, bell peppers & onion.

Chicken cooked with onion slices in a rich sauce with a touch of herbs & spices.

Chicken Sauteed with onions, tomatoes gravy and mix bell pepper.

Chicken Stir-fried and slow cooked in a spicy and Fragrant masala to form a thick coating sauce.

Boneless chicken (White Meat) cooked with spinach & Indian spices.

Tender morsels of lamb cooked in Indian spices & rogan on top.

Tender pieces of lamb cooked with onion and tomato sauce with Indian spice

Tender pieces of goat cooked with thick gravy, garnished with fresh coriander.

Lamb with potatoes & Vindaloo masala and Indian spices, simmered until tender.

Goat with potatoes & Vindaloo masala and Indian spices, simmered until tender

Tender morsels of lamb cooked spinach paste and Indian spices.

Tender morsels of goat cooked with freshly spinach paste.

A northern delicacy. Juicy slices of lamb simmered with a sauce of poppy seeds, cashews, almonds & herbs.

Tender pieces of lamb marinated & cooked with mango & herbs.

Lamb cooked in tomato, onion gravy .

Lamb cooked with onion slices, in a rich sauce with a touch of herbs & spices.

Lamb cooked with tomatoes & coconut in a medium hot sauce.

Lamb cooked in a onion, tomato gravy with cashews.

Lamb Stir-fried and slow cooked in a spicy and Fragrant masala to form a thick coating sauce.

Lamb Sauteed with onions, tomatoes gravy and mix bell pepper.

Goat meat cooked with Indian spices in a cashew nut gravy.

Goat Sauteed with onions, tomatoes gravy and mix bell pepper.

Goat Stir-fried and slow cooked in a spicy and Fragrant masala to form a thick coating sauce.

Shrimp cooked with spinach paste

Shrimp with potatoes & Vindaloo masala and Indian spices.

Fresh Shrimp marinated with spices & cooked with chopped onions, bell peppers, tomatoes & delicate spiced sauce.

Salmon marinated with spices & cooked with chopped onions, bell peppers, tomatoes & delicate spiced sauce.

Shrimp Sauteed with onions, tomatoes gravy and mix bell pepper.

Shrimp cooked in coconut milk with creamy sauce.

Fish cooked with spinach paste.

Soup prepared with assorted vegetables and scallions flavored with soy sauce, garlic and chili peppers

Slow-cooked lentils tempered with cumin and cilantro.

A popular, leavened Indian flatbread traditionally cooked in a tandoor (clay oven) and topped with a generous layer of butter.

Traditional Indian whole wheat bread.

Soft bread stuffed with cottage cheese and Indian spices

Fresh bread stuffed with a variety of nuts & raisins.

Unleavened white flour bread baked in the clay oven with Cheese.

A popular, spicy variation of traditional Indian leavened bread, often featuring fresh green chilies, red chili flakes

Creamy chicken supreme marinated in ginger, garlic, cashew and Indian spices.

Chicken cubes (white meat) marinated overnight in fresh aromatic Indian spices, cooked in the clay oven.

Tender rolls of succulent minced lamb with royal cumin & aromatic Indian herbs, served on the skillet.

Minced chicken seasoned with spices, marinated in a mixture of mint, ginger, garlic, cheese and Indian spices.

Jumbo shrimp marinated overnight in tandoori masala and cooked in the clay oven.

Salmon Fish marinated in Indian spices, herbs and cooked in a clay oven.

Assorted delicacies from our Tandoori oven, Includes combination of lamb and chicken kababs.

Chicken delicately marinated overnight in fresh aromatic Indian spices, cooked in the clay oven.

Delicate dumplings made from paneer and potatoes simmered in onion and cashew gravy

Homemade fried cheese cubes with garden fresh peas in a mild sauce.

Peas & potatoes cooked in fresh Indian spices.

Cauliflower and potatoes cooked with fresh Indian spices.

Cauliflower and peas cooked with fresh Indian spices.

Spinach cooked with chickpeas and Indian spices .

Cottage cheese cubes cooked in rich buttery tomato gravy with mixed bell pepper.

Spinach cooked with homemade cottage cheese and Indian spices .

Fresh paneer, mushrooms & green peas cooked with onions, bell peppers, ginger, garlic, tomatoes & Indian spices.

Paneer with peppers, tomatoes, onion & ginger; cooked in a traditional Indian puree. Served sprinkled with freshly ground spices & herbs.

Chickpeas cooked in a special blend of fresh herbs & cumin seeds.

Black Lentils cooked in Indian spices with garlic & ginger.

Fresh homemade cottage cheese cubes cooked in a creamy sauce & garnished with nuts

Mixed vegetables cooked with a rich almond sauce, garnished with nuts.

Yellow Lentils tempered with dry chili, curry leaves, cumin seeds, onions, tomato, garlic, ginger and mild Indian spices.

Panner cooked in creamy and cashew gravy, Infused with aromatic spices.

Garden fresh vegetable and peppers stirred in onion, tomato, ginger-garlic paste and Indian spices.